Starters
Insalata di Finocchi, Arancia e Alici
£13.50
Fennel and Orange Salad with Marinated Anchovies
Fiori Zucca Ripieni
£14.50
Battered Courgette Flowers Stuffed with Ricotta and Italian Salami.
Carpaccio di Polpa
£14.50
Octopus Carpaccio Dressed with Organic Olive Oil and Chilli Herbs.
Main Courses
Pappardelle al Ragu’ d’Agnallo
£21.50
Ribbon Egg Pasta in a Slow cooked Lamb Ragu’ sauce.
Tagliata di Manzo
£26.50
Sliced Sirlion Steak and served in a bed of Rocket Salad, dressed with Balsamic Vinegar and Shaved Parmesan
Filetti di Orata all’Acqua Pazza
£24.50
Sea Bream Fillets cooked with Cherry Tomatoes, Lemon, Herbs & White Wine.
CARING FOR COMMUNITY
Every Year Ciao Bella takes part in the Lamb Conduit Street Festival in aid of children charities.
LIVE PIANO
Our resident pianist will play for your pleasure all your favourite Italian tunes every evening.
PRIVATE FUNCTIONS
We regularly host corporate and private parties on one or both floors.
