Starters
Rose of Gravalax
Fresh salmon Cured in salt, Herbs and Gin srved with mayo and Dill Sauce
Camembert All’Amarena
Breaded and Deep Fried Creamy Camembert Cheese served with Morello Cherry Sauce
Burrata Natalizia
Burrata Served with Juicy Roasted Cherry Tomatoes, Pesto sauce and Crusty Bread
Main Courses
Tacchino Tradizionale Natalizio
Traditional Turkey with all the Trimmings served with Gravy Sauce and Christmas Vegetables
Baccala al Forno
Oven Baked Cod Fish with New Potatoes, Olives, Peppers, Cherry Tomatoes and Onions
Medalioni alla Francese
Grilled Beef Fillet furnished with Butter, Garlic and Parsley Sauce served with Christmas Vegetables
Desserts
Slice of Traditional Italian Panettone served with Tea or Coffee
Set Price £48.50
A discretionary 11% service charge will be added to your bill with much appreciation.
ALLERGENS AND INTOLLERANCE, PLEASE ASK FOR THE ALLERGEN MENU
