Tacchino Tradizionale Natalizio
Traditional Turkey served with Seasonal Vegetables and Gravy
Ravioli di Anitra
Duck and Chestnuts homemade Ravioli served in Thyme and Butter Sauce garnished with a Tomato Concasee
Suprema di Salmone al Prosecco
Salmon Supreme cooked with Prawns & Asparagus, served with a Light Sauce of Prosecco and Seasonal Vegetables
Fillet Steak coated in Crouton and Veal pate, cooked in a tasty Madeira & Truffle Sauce served with Seasonal Vegetables
Mousse al Grand Marnier
Chocolate Mousse with Orange Essence & Grand Marnier
Traditional Italian Panettone & Christmas Nibbles (nuts) served with Tea or Italian Espresso coffee
Set Menu £36.00
A discretionary 10% service charge will be added to your bill with much appreciation.
If you require specific allergy menu information please ask a member of staff.