Chef’s Special 2018-05-27T15:01:25+00:00


Caprino panato con Cipolla caramellata
Breaded Goat Cheese with Caramelised red Onions
Insalata di Granchio e Mango
Crab and Mango salad
Calamari al vino Bianco
Fresh Squid in Garlic, Chilly, White wine and Fresh Cherry Tomatoes
Carpaccio di Polipo e Rucola
Octopus Carpaccio in Herbal and Chilly sauce served in a bed of Rocket salad
Burratina con Prosciutto e Melanzane
Creamed Cow Milk Mozzarella with Parma Ham and Aubergines puree

Main Courses

Costolette di Agnello alla Torinese
Grissini breaded Lamb Cutlet served with Rocket and Cherry Tomatoes
Tagliata di Manzo alla Trevisana
Pan Fried sliced Sirloin Steak served with balsamic and smoked Radicchio salad
Nodino al Rosmarino
Veal chop with Garlic Rosemary served with Speck and Potatoes
Trancio di Salmone al Forno
Supreme of Salmon oven baked served on a Fennel salad with Shallots and vinegar dressing
Pizza Burrata
Fresh Cherry Tomatoes, Parma Ham and Creamed Cow Milk Mozzarella


Every Year Ciao Bella takes part in the Lamb Conduit Street Festival in aid of children charities.


Our resident pianist will play for your pleasure all your favourite Italian tunes every evening.


We regularly host corporate and private parties on one or both floors.